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©
Croque-en-Bouche
design and The Angel Hotel, 15 Cross Street, Abergavenny, Monmouthshire, Wales NP7 5EN. UK
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RESERVATIONS
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EVENTS
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WEDDINGS
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RESTAURANT
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HOTEL BAR
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WINES
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LOCATION
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CONFERENCES
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SITEMAP
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PRIVACY STATEMENT
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WEATHER
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PRIVATE DINING
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CHRISTENINGS
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OVERVIEW
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ROOMS
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SITTING ROOM
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GIFT VOUCHERS
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CONTACT US
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INFORMATION
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Hotel: 3 stars, Restaurant rosette
t: 01873 857121
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THE ANGEL HOTEL
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ABERGAVENNY
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WALES
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f: 01873 858059
SOURCES
Ty Mawr Organics, P.J.Jones, Goytre. Fruits and vegetables.
Welsh Venison Centre, Bwlch. Neil Powell - Ewyas Harold.
Home-reared venison, lamb, beef, pork, sausages from Welsh pork, and local free-range eggs.
Le Delice, Malvern. Traditionally-baked breads
from a stone oven.
Black Mountain Smokery, Crickhowell.
Home-smoked salmon and kippers.
www.smoked-foods.co.uk
Bower Farm Dairy, Grosmount. Local Friesian milk, Jersey cream, crème fraîche, clotted cream, home-reared Gloucester Old Spot.
Vin Sullivan Foods, Blaenavon.
Dry goods and organic Welsh yoghurt.
Premier Cheeses. A selection of individual artisan cheeses from a specialist cheesemonger.
Kelynack Cornish Fish, Welsh Fish Co.
Fresh fish - from named Cornish boats.
FOOD